Take a pan boil soya bean in it put 1/2 spoon oil and pinch of salt
Now let it cool down then drain the water and squez it
Then take a cooker and put some oil thrn butter ten bay leaf cumen and clove and let it saute it tern add soya bean and salt
Wash the rice drain it and put it in the pan stir it
Now put 2 glass of water
Now close the cooker and let it cook for 2 whisle
When cooker cool down then open it ansdserve pulav hot with any vegetable
